Almond Panettone
Our interpretation of this typical Italian dessert, as Almond masters. Soft and spongy, filled with almond cream and completed with an almond topping on the outside. Discover this new combination of traditions with this Panettone made with natural sourdough and 100% butter following the traditional Italian recipe.
15,49 €
Temporarily out of stock
Ingredients
Harina de trigo, azúcar, mantequilla, yema de huevo, pasta de almendra 9 % (almendras 54 %, azúcar, agua, jarabe de azúcar invertido), levadura natural (harina de trigo, agua, levadura de cerveza), almendras 3,8%, clara de huevo, granos de azúcar 2 %, emulgente: mono y diglicéridos de ácidos grasos, jarabe de azúcar invertido, leche entera, almidón de arroz, sal, harina de arroz, aromas naturales.
Wheat flour, sugar, butter, egg yolk, almond paste 9% (almonds 54%, sugar, water, invert sugar syrup), natural yeast (wheat flour, water, brewer’s yeast), almonds 3.8%, egg white, sugar kernels 2%, emulsifier: mono and diglycerides of fatty acids, invert sugar syrup, whole milk, rice starch, salt, rice flour, natural flavourings.
Nutritional information
Parameter | Units |
---|---|
Energy value | 405kcal |
1689kJ | |
Protein | 7g |
Carbohydrates | 48g |
Sugars | 23g |
Dietary fibre | 1g |
Total fat | 20g |
Saturated fat | 10g |
Allergens
May contain other nuts (hazelnuts and pistachios), soy and mustard.
Storage
Keep in a cool, dry place.